Brunch

easy cream sliced potatoes is for Lunch.

easy cream sliced potatoes takes 1 minutes to prepare.

easy cream sliced potatoes takes 5 minutes to cook.

easy cream sliced potatoes makes 1 servings.

The ingredients for easy cream sliced potatoes are:

canned sliced potatoes 1
Sour Cream, reduced fat, 1 tbsp
*Crushed Red Pepper, 1 tsp
*Crushed Black Pepper, 3 tbsp
[ pepper shaker]
*Butter, 1 tbsp
Salt, 2 tsp

Here is how you make easy cream sliced potatoes:

pour potatoes in pan,throw in pepper for taste black pepper. then add salt butter and red pepper. then add sour cream taste and see if flavored enough. if not just keep adding salt and pepper. then mix and enjoy. bone appitete!Serving Size: makes 5.5 servings but if you like alot 1 servingNumber of Servings: 1Recipe submitted by SparkPeople user TRISSY345.

The nutritional information for easy cream sliced potatoes is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 326.3

• Total Fat: 9.6 g
• Cholesterol: 5.9 mg
• Sodium: 4,658.9 mg
• Total Carbs: 42.2 g
• Dietary Fiber: 8.1 g
• Protein: 6.0 g

The dietary needs meet for easy cream sliced potatoes is Vegetarian