Brunch

bacon and egg burito is for Breakfast.

bacon and egg burito takes 5 minutes to prepare.

bacon and egg burito takes 15 minutes to cook.

bacon and egg burito makes 2 servings.

The ingredients for bacon and egg burito are:

1.0 pat (1" sq, 1/3" high) Butter, salted
2.0 oz Cheddar Cheese
2.0 large Egg, fresh, whole, raw
2.0 serving Tortillas, MISSION, flour tortilla, 8 inch, 49g
3.0 tbsp Pace Chunky Salsa - Mild
3.0 large Egg white, fresh
2.0 serving Bacon - Turkey 1 slice Oscar Meyer
0.5 cup Birds Eye Pepper Stir Fry green/red/yellow pepper/onions

Here is how you make bacon and egg burito:

Scramble egss and egg whites in butter Fry bacon to package directions Fry the onions and peppers I bacon pan. Layer 1 serving of bacon on tortilla Put half the eggs and the onions Half an ounce cheese. Salsa as you wish Fold burito Serving Size: 2Number of Servings: 2.0Recipe submitted by SparkPeople user MANKEL32.

The nutritional information for bacon and egg burito is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 428.2

• Total Fat: 24.4 g
• Cholesterol: 236.5 mg
• Sodium: 1,138.9 mg
• Total Carbs: 28.7 g
• Dietary Fiber: 2.0 g
• Protein: 25.1 g

The dietary needs meet for bacon and egg burito is Gluten Free