Brunch

Fresh fruit Jam in a hurry is for Snack.

Fresh fruit Jam in a hurry takes 20 minutes to prepare.

Fresh fruit Jam in a hurry takes 10 minutes to cook.

Fresh fruit Jam in a hurry makes 64 servings.

The ingredients for Fresh fruit Jam in a hurry are:

4-5 cups of fresh mulberries
1/2 cup of Old Orchard 100 %juice concentrate in the concentrate form, thawed
3 tbsp of Quick cook Pearl Tapioca

Here is how you make Fresh fruit Jam in a hurry:

Mix fruit, juice and tapioca in a pan, Turn to med to low heat and stir occasionally until slight but steady boil. Watch closely until thick. I mashed the fruit a bit as I went. About 4 cups of jam. I put some in jars and sealed and some in freezer containers. Makes 64 1- tbsp servings total per recipe.Number of Servings: 64Recipe submitted by SparkPeople user FIT2DAYK.

The nutritional information for Fresh fruit Jam in a hurry is:

• Servings Per Recipe: 64
• Amount Per Serving
• Calories: 10.4

• Total Fat: 0.0 g
• Cholesterol: 0.0 mg
• Sodium: 1.1 mg
• Total Carbs: 2.4 g
• Dietary Fiber: 0.2 g
• Protein: 0.2 g

The dietary needs meet for Fresh fruit Jam in a hurry is Low Fat