Brunch

Tropical fruit dip is for Snack.

Tropical fruit dip takes 10 minutes to prepare.

Tropical fruit dip takes several minutes to cook.

Tropical fruit dip makes 20 servings.

The ingredients for Tropical fruit dip are:

1 7oz. jar of Marshmallow cream
1 8oz. block of Philly cream cheese 1/3 less fat
4.5 tsp of fruit infusion*
* it is a product from Tupperware

Here is how you make Tropical fruit dip:

soften creamcheese if needed stir in marshmallow cream and fruit infusion, chill and serve with fruit.serving size: 2TBSPservings: 20Number of Servings: 20Recipe submitted by SparkPeople user VIRGINIA40.

The nutritional information for Tropical fruit dip is:

• Servings Per Recipe: 20
• Amount Per Serving
• Calories: 37.8

• Total Fat: 0.3 g
• Cholesterol: 1.0 mg
• Sodium: 10.6 mg
• Total Carbs: 9.4 g
• Dietary Fiber: 0.0 g
• Protein: 0.1 g

The dietary needs meet for Tropical fruit dip is Low Fat