The recipe Blackberry Muffin

Made From Scratch Recipes

Blackberry Muffin recipe is a Breakfast meal that takes 20 minutes to make. If you enjoy for Breakfast, you will like Blackberry Muffin!

Blackberry Muffin

Blackberry Muffin Recipe
Blackberry Muffin

Low carb recipe--just okay, but will try again with blackberries chopped finer and sweetener added.

What Course Is Blackberry Muffin?

Blackberry Muffin is for Breakfast.


How Long Does Blackberry Muffin Recipe Take To Prepare?

Blackberry Muffin takes 10 minutes to prepare.


How Long Does Blackberry Muffin Recipe Take To Cook?

Blackberry Muffin takes 20 minutes to cook.


How Many Servings Does Blackberry Muffin Recipe Make?

Blackberry Muffin makes 2 servings.


What Are The Ingredients For Blackberry Muffin Recipe?

The ingredients for Blackberry Muffin are:

3 tbsp Bob?s Red Mill Organic Coconut Flour
5 large Egg,
1 tbsp Butter, unsalted, melted
1 tsp Ginger Root., grated
.25 tsp Vanilla Extract
.3 tsp Salt
2 serving True Lemon Crystalized Lemon Packets (by FRANCLYN)
.5 cup Blackberries, fresh


How Do I Make Blackberry Muffin?

Here is how you make Blackberry Muffin:

Preheat oven to 350. Mix everything but blackberries together with stick blender (coconut flour has tendency to clump--mix well). Divide between 2 ramekins,sprayed w cooking spray. Add blackberries. Bake approx 20 min.Serving Size: 2 medium muffinsNumber of Servings: 2Recipe submitted by SparkPeople user RABIES1965.


What's The Nutritional Info For Blackberry Muffin?

The nutritional information for Blackberry Muffin is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 296.9
  • Total Fat: 19.4 g
  • Cholesterol: 480.5 mg
  • Sodium: 549.8 mg
  • Total Carbs: 11.8 g
  • Dietary Fiber: 5.7 g
  • Protein: 17.6 g

What Dietary Needs Does Blackberry Muffin Meet?

The dietary needs meet for Blackberry Muffin is Low Carb


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