Brunch

MINI APPLE CRANBERRY GLUTEN FREE MUFFINS is for Breakfast, Snack.

MINI APPLE CRANBERRY GLUTEN FREE MUFFINS takes several minutes to prepare.

MINI APPLE CRANBERRY GLUTEN FREE MUFFINS takes several minutes to cook.

MINI APPLE CRANBERRY GLUTEN FREE MUFFINS makes 24 servings.

The ingredients for MINI APPLE CRANBERRY GLUTEN FREE MUFFINS are:

*Hodgson Mill Multi Purpose Baking Mix - Gluten Free (1/4 cup dry, 30g), 4 serving (remove)
EGG BEATERS, 2 serving (remove)
*Applesauce Treetop natural unsweetened 4oz (113g), 4 oz (remove)
Buttermilk, lowfat, .5 cup (remove)
Cranberries, dried, sweetened (craisins), 0.33 cup (remove)
Almonds, 1 oz (24 whole kernels) (remove)
*Almond Extract, 2 tsp (remove)
*Oatmeal - Quaker Oats Old Fashioned, 1 cup (remove)
Butter, salted, .5 stick (remove)
Salt, 1 tsp (remove)
Baking Powder, 1 tsp (remove)
Baking Soda, 1 tsp (remove)
*Splenda Brown Sugar Blend (eqv 1 cup sugar), 0.25 cup (remove)
*Splenda Baking Granules, .5 cup (remove)

Here is how you make MINI APPLE CRANBERRY GLUTEN FREE MUFFINS:

MIX AND PUT INTO MINI MUFFIN TINS BAKE UNTIL TOOTHPICK COMES OUT CLEANNumber of Servings: 24Recipe submitted by SparkPeople user 2BFREE2LIVE.

The nutritional information for MINI APPLE CRANBERRY GLUTEN FREE MUFFINS is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 74.6

• Total Fat: 3.0 g
• Cholesterol: 5.3 mg
• Sodium: 197.9 mg
• Total Carbs: 8.7 g
• Dietary Fiber: 1.1 g
• Protein: 2.0 g

The dietary needs meet for MINI APPLE CRANBERRY GLUTEN FREE MUFFINS is Sugar Free