Brunch

Blueberry Muffins w/o Blueberry is for Breakfast, Snack.

Blueberry Muffins w/o Blueberry takes 15 minutes to prepare.

Blueberry Muffins w/o Blueberry takes 30 minutes to cook.

Blueberry Muffins w/o Blueberry makes 6 servings.

The ingredients for Blueberry Muffins w/o Blueberry are:

2 cups baking mix
1/2 cup applesauce
1 medium egg
1/2 teaspoon vanilla extract
2/3 cup non fat milk
1/3 cup Splenda
( 1/4 cup blueberries, not included in calorie count)

Here is how you make Blueberry Muffins w/o Blueberry:

mix all ingredientsbake 425? F preheated oven, 25 to 30 minutesused silicon cupcake liners in a 6 count muffin panServing Size: makes 6 muffinsNumber of Servings: 6Recipe submitted by SparkPeople user AFRIEND.

The nutritional information for Blueberry Muffins w/o Blueberry is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 189.0

• Total Fat: 5.3 g
• Cholesterol: 27.8 mg
• Sodium: 446.2 mg
• Total Carbs: 34.6 g
• Dietary Fiber: 0.2 g
• Protein: 5.9 g

The dietary needs meet for Blueberry Muffins w/o Blueberry is Sugar Free