Brunch

Nana's Raisin Bran Muffins is for Breakfast, Snack.

Nana's Raisin Bran Muffins takes 20 minutes to prepare.

Nana's Raisin Bran Muffins takes 20 minutes to cook.

Nana's Raisin Bran Muffins makes 48 servings.

The ingredients for Nana's Raisin Bran Muffins are:

15 oz Rasin bran
1 cup canola oil
3 cups sugar
3 large eggs
5 cups flour
1 quart buttermilk
5 tsp. baking soda
2 tsp. allspice
2 tsp. cinnamon

Here is how you make Nana's Raisin Bran Muffins:

Mix all dry ingredients (except for raisin bran). Add beaten eggs, oil & buttermilk. Beat with mixer. Fold in bran. Fill muffin pans 3/4 full. Bake 14-20 minutes at 400 degrees.Dough can be stored in refrigerator up to 6 weeks or you can bake all muffins and freeze.Makes 4 dozen muffins.Number of Servings: 48Recipe submitted by SparkPeople user YELLOWCAKE5.

The nutritional information for Nana's Raisin Bran Muffins is:

• Servings Per Recipe: 48
• Amount Per Serving
• Calories: 186.7

• Total Fat: 5.6 g
• Cholesterol: 14.7 mg
• Sodium: 223.4 mg
• Total Carbs: 32.2 g
• Dietary Fiber: 1.7 g
• Protein: 3.3 g