Brunch

Choco - Corn Muffins is for Snack.

Choco - Corn Muffins takes 15 minutes to prepare.

Choco - Corn Muffins takes 20 minutes to cook.

Choco - Corn Muffins makes 12 servings.

The ingredients for Choco - Corn Muffins are:

1 cup cornmeal
1 cup flour
1/2 tsp salt
1 tbsp baking powder
1/2 tsp baking soda
1/2 tsp stevia extract powder
1 1/4 cups buttermilk
2 eggs
1/3 cup canola oil
1/2 cup miniature chocolate chips

Here is how you make Choco - Corn Muffins:

Preheat oven to 400F. Grease 12 muffin cups.Combine dry ingredients in a large bowl. In another bowl, beat together buttermilk, eggs and oil.Gently blend into the flour mixture.Fold in chocolate chips. Bake 15-20 minutes, unmould immediately onto wire rack to cool completely.Number of Servings: 12Recipe submitted by SparkPeople user JO_JO_BA.

The nutritional information for Choco - Corn Muffins is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 185.4

• Total Fat: 9.7 g
• Cholesterol: 36.4 mg
• Sodium: 41.9 mg
• Total Carbs: 21.6 g
• Dietary Fiber: 1.4 g
• Protein: 4.1 g

The dietary needs meet for Choco - Corn Muffins is Vegetarian