The recipe Pregnancy Muffins

Made From Scratch Recipes

Pregnancy Muffins recipe is a Breakfast, Snack meal that takes 14 minutes to make. If you enjoy for Breakfast, Snack, you will like Pregnancy Muffins!

Pregnancy Muffins

Pregnancy Muffins Recipe
Pregnancy Muffins

delicious, mostly healthy muffins!

What Course Is Pregnancy Muffins?

Pregnancy Muffins is for Breakfast, Snack.


How Long Does Pregnancy Muffins Recipe Take To Prepare?

Pregnancy Muffins takes 12 minutes to prepare.


How Long Does Pregnancy Muffins Recipe Take To Cook?

Pregnancy Muffins takes 14 minutes to cook.


How Many Servings Does Pregnancy Muffins Recipe Make?

Pregnancy Muffins makes 14 servings.


What Are The Ingredients For Pregnancy Muffins Recipe?

The ingredients for Pregnancy Muffins are:

egg
canola oil
plain yogurt
molasses
bananas
flour
oat bran
flaxseed meal
cinnamon
baking soda
baking powder
blueberries


How Do I Make Pregnancy Muffins?

Here is how you make Pregnancy Muffins:

Whisk egg in large bowl. Add oil, yogurt, molasses and mashed bananas and stir til combined. In separate bowl, combine flour, oat bran, flaxseed meal, cinammon, baking soda, baking powder. Add dry ingredients to banana mixture and stir til just moistened. Carefully fold in blueberries. Using muffin papers, fill 1/3 full and bake at 350 degrees for 12-15 mins.Number of Servings: 14Recipe submitted by SparkPeople user GATORSURPRISE.


What's The Nutritional Info For Pregnancy Muffins?

The nutritional information for Pregnancy Muffins is:

  • Servings Per Recipe: 14
  • Amount Per Serving
  • Calories: 163.4
  • Total Fat: 8.4 g
  • Cholesterol: 74.0 mg
  • Sodium: 107.3 mg
  • Total Carbs: 18.3 g
  • Dietary Fiber: 2.3 g
  • Protein: 4.8 g

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