Brunch

Carrol-Pineapple Muffins is for Breakfast, Snack.

Carrol-Pineapple Muffins takes 30 minutes to prepare.

Carrol-Pineapple Muffins takes 20 minutes to cook.

Carrol-Pineapple Muffins makes 12 servings.

The ingredients for Carrol-Pineapple Muffins are:

1 2/3 cup whole wheat flour
1 cup sugar
1 tsp baking soda
2 eggs
1 tsp valilla
1/3 cup light olive oil
1/3 cup apple sauce
1 tsp baking powder
1 tsp cinnamon
1/2 tsp salt
1 cup grated carrots
1/2 cup crushed pineapple & juice

Here is how you make Carrol-Pineapple Muffins:

This recipe makes 12 large muffinsSift dry indredients into bowl. Beat together eggs, vanilla and oil and applesauce. Add to flour mixture. Add carrots, pineapple and juice. Mix well and fill cups & bake at 400 for 20 mins.Number of Servings: 12Recipe submitted by SparkPeople user BARGARY.

The nutritional information for Carrol-Pineapple Muffins is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 202.6

• Total Fat: 8.2 g
• Cholesterol: 36.1 mg
• Sodium: 249.8 mg
• Total Carbs: 30.7 g
• Dietary Fiber: 2.4 g
• Protein: 3.3 g

The dietary needs meet for Carrol-Pineapple Muffins is Low Fat