Brunch

Raspberry Applesauce Muffins is for Breakfast, Snack.

Raspberry Applesauce Muffins takes 5 minutes to prepare.

Raspberry Applesauce Muffins takes 20 minutes to cook.

Raspberry Applesauce Muffins makes 12 servings.

The ingredients for Raspberry Applesauce Muffins are:

2 cups flour
3/4 cup white sugar
2 tsp baking powder
1 tsp ground cinnamon
1 large egg
1 1/2 cups unsweetened applesauce
1 tbsp canola oil
1 cup raspberries

Here is how you make Raspberry Applesauce Muffins:

Blend all the dry ingredients in a bowl. Add the remaining ingredients, all at once, and mix just until blended. Do not over mix.Fill paper lined, muffin tin. Bake at 375 for 18 - 20 minutes.Can be served warm or coldOptional: You can replace the raspberries with anything you like. Or add additional ingredients... I've tried with walnuts, chocolate chips, blueberries, etc. But, remember that adding these "extras" also adds more fat and calories.Number of Servings: 12Recipe submitted by SparkPeople user .

The nutritional information for Raspberry Applesauce Muffins is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 111.4

• Total Fat: 1.9 g
• Cholesterol: 17.7 mg
• Sodium: 87.6 mg
• Total Carbs: 22.9 g
• Dietary Fiber: 1.7 g
• Protein: 2.8 g

The dietary needs meet for Raspberry Applesauce Muffins is Low Fat