Brunch

High Protein Muffins (mocha walnut) is for Breakfast, Dessert.

High Protein Muffins (mocha walnut) takes 5 minutes to prepare.

High Protein Muffins (mocha walnut) takes 19 minutes to cook.

High Protein Muffins (mocha walnut) makes 32 servings.

The ingredients for High Protein Muffins (mocha walnut) are:

1.0 stick Butter, unsalted
1.0 dash Salt
1.0 extra large (9" or longer) Banana, fresh
1.0 cup, stirred Soy Flour
1.0 tsp Baking Powder
2.0 tbsp Cocoa, dry powder, unsweetened
1.5 cup Oats, Quaker
8.0 oz Almond Breeze Almond Milk, Original, refrigerated
10.0 tbsp Hershey's Special Dark Chocolate Chips
52.0 gram(s) Designer Whey Protein - 100 Good for you Calories 100% Whey Protein Powder - 1 scoop (26 grams)
1.0 cup Egg whites, Naturegg Simply Egg Whites, 1/4 cup = 2 egg whites
1.0 oz Walnuts

Here is how you make High Protein Muffins (mocha walnut):

Mix dry first in the food processor to make oat flour. Then mix wet in. Toppings/mixins are last Serving Size: 24 mini muffins and 2 large muffins (calculated as 4 minis each)Number of Servings: 32.0Recipe submitted by SparkPeople user LIVINGDEADG1RL.

The nutritional information for High Protein Muffins (mocha walnut) is:

• Servings Per Recipe: 32
• Amount Per Serving
• Calories: 94.4

• Total Fat: 5.5 g
• Cholesterol: 11.5 mg
• Sodium: 45.0 mg
• Total Carbs: 8.4 g
• Dietary Fiber: 1.6 g
• Protein: 4.3 g

The dietary needs meet for High Protein Muffins (mocha walnut) is Sugar Free