The recipe Low-Fat Whole Wheat Pancakes

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Low-Fat Whole Wheat Pancakes recipe is a Breakfast meal that takes 10 minutes to make. If you enjoy for Breakfast, you will like Low-Fat Whole Wheat Pancakes!

Low-Fat Whole Wheat Pancakes

Low-Fat Whole Wheat Pancakes Recipe
Low-Fat Whole Wheat Pancakes

These pancakes are great tasting and Alli friendly! I made them for breakfast and topped them with fruit.

Low-Fat Whole Wheat Pancakes

What Course Is Low-Fat Whole Wheat Pancakes?

Low-Fat Whole Wheat Pancakes is for Breakfast.


How Long Does Low-Fat Whole Wheat Pancakes Recipe Take To Prepare?

Low-Fat Whole Wheat Pancakes takes 5 minutes to prepare.


How Long Does Low-Fat Whole Wheat Pancakes Recipe Take To Cook?

Low-Fat Whole Wheat Pancakes takes 10 minutes to cook.


How Many Servings Does Low-Fat Whole Wheat Pancakes Recipe Make?

Low-Fat Whole Wheat Pancakes makes 5 servings.


What Are The Ingredients For Low-Fat Whole Wheat Pancakes Recipe?

The ingredients for Low-Fat Whole Wheat Pancakes are:

2 egg whites
1/3 cups all purpose flour
2/3 cups whole wheat flour
3/4 cup skim milk
1 tbs brown sugar (packed)
1/4 cup apple sauce
3 tsp baking powder
1/4 tsp salt


How Do I Make Low-Fat Whole Wheat Pancakes?

Here is how you make Low-Fat Whole Wheat Pancakes:

Mix all ingredients. Pre-heat griddle to 400*F and spray with non-stick cooking spray. Pour onto hot griddle using 1/4 cup measuring cup. When air bubbles pop, turn once. Makes: 5 servings (1 serving=2 pancakes)Freezes well too!Number of Servings: 5Recipe submitted by SparkPeople user ~KRISTEL~.


What's The Nutritional Info For Low-Fat Whole Wheat Pancakes?

The nutritional information for Low-Fat Whole Wheat Pancakes is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 110.0
  • Total Fat: 0.4 g
  • Cholesterol: 0.7 mg
  • Sodium: 451.2 mg
  • Total Carbs: 22.1 g
  • Dietary Fiber: 2.0 g
  • Protein: 5.5 g

What Dietary Needs Does Low-Fat Whole Wheat Pancakes Meet?

The dietary needs meet for Low-Fat Whole Wheat Pancakes is Low Fat


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