Brunch

Tomatoe Pie is for Dessert.

Tomatoe Pie takes 10 minutes to prepare.

Tomatoe Pie takes 30 minutes to cook.

Tomatoe Pie makes 8 servings.

The ingredients for Tomatoe Pie are:

1 frozen or refrigerated pie shell
4 sliced tomatoes
10 fresh basil leaves
2 T chopped chives
1 cup sour cream
1 cup shredded Parmesan cheese
1 cup shredded cheddar cheese

Here is how you make Tomatoe Pie:

Pre-bake pie shell. Slice tomatoes and drain. I put them on paper towels and sprinkle with a little salt to get them dry or the pie will be mushy. Drain about 15 minutes. Mix the sour cream with the cheeses. After the shell is baked layer the tomatoes with the basil and chives. Put the cheese mixture on the top of the tomatoes. Bake approximately 30 minutes or until pie is lightly browned.Serving Size: Makes 8 servingsNumber of Servings: 8Recipe submitted by SparkPeople user PJVGMA.

The nutritional information for Tomatoe Pie is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 280.1

• Total Fat: 20.0 g
• Cholesterol: 37.4 mg
• Sodium: 446.6 mg
• Total Carbs: 15.0 g
• Dietary Fiber: 1.9 g
• Protein: 11.4 g

The dietary needs meet for Tomatoe Pie is Vegetarian