The recipe Pork and veggies

Made From Scratch Recipes

Pork and veggies recipe is a Dinner meal that takes 30 minutes to make. If you enjoy for Dinner, you will like Pork and veggies!

Pork and veggies

Pork and veggies Recipe
Pork and veggies

Quick, healthy, and hearty

Pork and veggies

What Course Is Pork and veggies?

Pork and veggies is for Dinner.


How Long Does Pork and veggies Recipe Take To Prepare?

Pork and veggies takes 15 minutes to prepare.


How Long Does Pork and veggies Recipe Take To Cook?

Pork and veggies takes 30 minutes to cook.


How Many Servings Does Pork and veggies Recipe Make?

Pork and veggies makes 10 servings.


What Are The Ingredients For Pork and veggies Recipe?

The ingredients for Pork and veggies are:

16 oz Pork Chops (center cut pork loin)
5 spear, medium (5-1/4" to 7" long) Asparagus, fresh
0.5 cup, chopped Onions, raw
1 package (10 oz) Mixed Vegetables, frozen
0.5 cup Ancient Harvest Traditional Whole Grain Quinoa, 1 serving =.25 cup dry
0.5 cup Lentils
74 gram(s) bell pepper, red, sweet, raw
4 tsp Knorr Chicken Bouillon
1 tbsp Sichuan chili spicy ma la sauce
4 cup (8 fl oz) Water, tap


How Do I Make Pork and veggies?

Here is how you make Pork and veggies:

Cook meat. Dice asparagus, pepper, and onion. Sauté and then add remaining ingredients. Simmer covered for 25-30 minutes. Serving Size: Makes ten 1 cup servingsNumber of Servings: 10Recipe submitted by SparkPeople user LAOTRACUATA.


What's The Nutritional Info For Pork and veggies?

The nutritional information for Pork and veggies is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 155.8
  • Total Fat: 5.2 g
  • Cholesterol: 28.0 mg
  • Sodium: 301.2 mg
  • Total Carbs: 14.0 g
  • Dietary Fiber: 3.0 g
  • Protein: 13.1 g

What Dietary Needs Does Pork and veggies Meet?

The dietary needs meet for Pork and veggies is Low Carb


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