Brunch

Basic Porridge is for Breakfast.

Basic Porridge takes 10 minutes to prepare.

Basic Porridge takes 20 minutes to cook.

Basic Porridge makes 5 servings.

The ingredients for Basic Porridge are:

*All grains measured dry

1/4 cup steel cut oats
1/4 cup brown basmati rice
1/4 cup pearled barley
1/2 cup wheat bran
3/4 cup rolled oats

salt and honey to taste

Here is how you make Basic Porridge:

Combine the grains with 4 cups of water and bring to a boil. Once boiling, reduce the heat to a bare simmer and cook until the porridge is creamy.Makes 5 servings. Re-heats well.Number of Servings: 5Recipe submitted by SparkPeople user BANANAFISH711.

The nutritional information for Basic Porridge is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 152.1

• Total Fat: 1.8 g
• Cholesterol: 0.0 mg
• Sodium: 122.0 mg
• Total Carbs: 31.6 g
• Dietary Fiber: 6.3 g
• Protein: 5.6 g

The dietary needs meet for Basic Porridge is Vegetarian