Brunch

Twice Baked Potato Meal is for Dinner.

Twice Baked Potato Meal takes 20 minutes to prepare.

Twice Baked Potato Meal takes 120 minutes to cook.

Twice Baked Potato Meal makes 4 servings.

The ingredients for Twice Baked Potato Meal are:

4 medium to large potatos, baked with skins
1 pound of Ground Hamburger, uncooked
2 cups of cheddar cheese, grated
1 can Cream of Mushroom soup, condensed
1 cup of water
Salt and pepper to taste
Garlic powder to taste

Here is how you make Twice Baked Potato Meal:

Bake the potatoes until soft centered and let cool enough to handle. Scoop centers out into a large mixing bowl, leaving some on the inner edges of the potato to protect the thin skins. Arrange the skins on a cookie sheet sprayed with baking spray. In a medium skillet combine raw Hamburger, cup of water, salt, pepper and garlic. Stir until the hamburger looks very soupy, then turn on Medium-high heat and cook , stirring frequently until completely cooked. You can adjust the seasonings to your taste (our family LOVES garlic!) When the hamburger is all cooked, you should have a fine grain cooked hamburger (not big chunks) and little to no water. Add cooked hamburger to bowl full of potato centers, add can of Mushroom soup (NOT diluted, straight from can) and 2/3 Cheese, and mix well.Spoon back into the potato shells evenly, topping with the last 1/3 of the cheese, and bake 30 minutes until cheese is golden brown on top. Garnish with Sour CreamServes 4 (two halves each person) Number of Servings: 4Recipe submitted by SparkPeople user PAXMONGER.

The nutritional information for Twice Baked Potato Meal is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 644.7

• Total Fat: 40.2 g
• Cholesterol: 99.5 mg
• Sodium: 1,560.5 mg
• Total Carbs: 47.6 g
• Dietary Fiber: 4.2 g
• Protein: 25.5 g

The dietary needs meet for Twice Baked Potato Meal is Sugar Free