Brunch

Irish Mashed Potatoes is for Dinner.

Irish Mashed Potatoes takes 20 minutes to prepare.

Irish Mashed Potatoes takes 30 minutes to cook.

Irish Mashed Potatoes makes 1 servings.

The ingredients for Irish Mashed Potatoes are:

If you love cabbage,you will like this one:
Use mostly red potatoes if you have them,about 8 depending on the size of family.
1/4 head of cabbage or more,small pieces
one onion/cook together with cabbage
cook potatoes separately
drain everything or use for broth.
Whip the potatoes
add cabbage, onions w/ skim evaporated milk
Add butter to taste or low fat oleo
salt and pepper
some hot Hungarian paprika can be added., not too much.
to make Hungarian potatoes,eliminate the cabbage and stir fry the onions with regular Hungarian paprika and oleo.,suit to taste. Mash with a regular masher then an electric one.

Here is how you make Irish Mashed Potatoes:

Makes approximately 4 to 6 servings.Number of Servings: 1Recipe submitted by SparkPeople user SALLYJ.S..

The nutritional information for Irish Mashed Potatoes is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 161.7

• Total Fat: 1.2 g
• Cholesterol: 4.2 mg
• Sodium: 636.3 mg
• Total Carbs: 36.9 g
• Dietary Fiber: 4.2 g
• Protein: 4.1 g

The dietary needs meet for Irish Mashed Potatoes is Vegetarian