Brunch

Impossible Quiche is for Side Dish.

Impossible Quiche takes 15 minutes to prepare.

Impossible Quiche takes 50 minutes to cook.

Impossible Quiche makes 6 servings.

The ingredients for Impossible Quiche are:

2 cups 2% Organic Milk
5 Lg free range eggs
1 cup, shredded Cheddar Cheese
1 cup, chopped Broccoli, fresh
1/2 cup Jiffy Baking Mix OR Bisquick
1/2 cup, chopped Onion
6 slices Bacon, diced and cooked
1/4 tsp Nutmeg, ground
1/2 tsp Pepper, white

Here is how you make Impossible Quiche:

Dice bacon and cook until brown & crisp, drain. Chop onion and broccoli, cook for 3-5 minutes in bacon grease. Lightly grease pie plate, add bacon, broccoli, onion & cheddar cheese. In blender, blend milk, eggs, baking mix, pepper & nutmeg. Pour into pie plate. Bake at 350 degrees fot 50-55 minutes. Let rest 10 minutes before serving.Serving Size: 1/6 of a pieNumber of Servings: 6Recipe submitted by SparkPeople user JSTANFORD9.

The nutritional information for Impossible Quiche is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 271.2

• Total Fat: 16.8 g
• Cholesterol: 213.3 mg
• Sodium: 478.4 mg
• Total Carbs: 14.4 g
• Dietary Fiber: 1.0 g
• Protein: 16.1 g

The dietary needs meet for Impossible Quiche is Low Carb