Brunch

RaW Cashew Salad is for Salad.

RaW Cashew Salad takes 30 minutes to prepare.

RaW Cashew Salad takes 30 minutes to cook.

RaW Cashew Salad makes 6 servings.

The ingredients for RaW Cashew Salad are:

Raw cashews,Roma Tomatoes,Red onions,Apple cider vinegar,extra virgin olive oil,and celtic sea salt.

Here is how you make RaW Cashew Salad:

Soak 1 1/2 Cup of Raw Cashews For 6 hrs. in fresh water drain and place in a mixing bowl,then add a 1cup of fresh chopped Roma Tomatoes,and a 1cup of fresh Diced Red Onions. Add 2 Tbs. of Apple cider Vinegar,add 2 Tbs. of Extra Virgin Olive oil,and finally add 1/4 tsp. of Celtic sea salt or add to taste. Now place all this in a mixing bowl and mix together and let it sit for about 3 to 4 hrs. to marinate in it's flavor.Number of Servings: 6Recipe submitted by SparkPeople user TONYBONE.

The nutritional information for RaW Cashew Salad is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 161.8

• Total Fat: 13.1 g
• Cholesterol: 0.0 mg
• Sodium: 70.9 mg
• Total Carbs: 9.7 g
• Dietary Fiber: 1.4 g
• Protein: 4.0 g

The dietary needs meet for RaW Cashew Salad is Vegan