Brunch

Blackberry Scones is for Breakfast, Snack.

Blackberry Scones takes 10 minutes to prepare.

Blackberry Scones takes 15 minutes to cook.

Blackberry Scones makes 12 servings.

The ingredients for Blackberry Scones are:

3 Cups all purpose flour
1/3 cup sugar
2 1/2 tsp baking powder
1/2 tsp baking soda
3/4 cup butter
Pinch of cinnamon and nutmeg
1 cup buttermilk (can use lowfat)
1 cup fresh blackberries
(I added 1/2 cup white chocolate chips)

Here is how you make Blackberry Scones:

Preheat oven to 400 degrees. Combine all dry ingrediants in a large bowl. Cut in butter. Before you add the berries, mix in the buttermilk. Add berries, knead to form 3-4 inch ball. Place on lightly greased cookie sheet and flatten slightly. Bake 15-20 minutes. Remove to racks to cool. Best served warm. Makes 1 dozen.Number of Servings: 12Recipe submitted by SparkPeople user BETSFAERBER.

The nutritional information for Blackberry Scones is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 251.7

• Total Fat: 12.0 g
• Cholesterol: 31.9 mg
• Sodium: 177.6 mg
• Total Carbs: 32.1 g
• Dietary Fiber: 1.5 g
• Protein: 4.1 g