Brunch

brocolli soup is for Lunch.

brocolli soup takes 45 minutes to prepare.

brocolli soup takes several minutes to cook.

brocolli soup makes 6 servings.

The ingredients for brocolli soup are:

2 tbs butter

1 chopped onion

4 cups chopped brocolli

2 cups 2% milk

fat free sour cream

1/4/ tsp all spice

bay leaf

a dash of thyme

salt and pepper to taste

Here is how you make brocolli soup:

Melt butter and saute onion until translucentAdd brocolli and water. Cover and cook unti brocolli is very tender.Remove bay leaf and puree soup with milk intill blenderWhisk in sour cream and remaining spices.Makes 4 to 6 servingsEnjoyNumber of Servings: 6Recipe submitted by SparkPeople user HYPMOM.

The nutritional information for brocolli soup is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 117.1

• Total Fat: 5.9 g
• Cholesterol: 19.3 mg
• Sodium: 64.9 mg
• Total Carbs: 11.7 g
• Dietary Fiber: 1.4 g
• Protein: 5.2 g

The dietary needs meet for brocolli soup is Vegetarian