Brunch

Potato and broccoli soup is for Dinner.

Potato and broccoli soup takes 5 minutes to prepare.

Potato and broccoli soup takes 15 minutes to cook.

Potato and broccoli soup makes 3 servings.

The ingredients for Potato and broccoli soup are:

Ingredients:

one small potato
1stalk, broccoli
2stalks celery
Milk, 1 cup
Green chillies/pepper half cup
Garlic 3 cloves
Olive oil 1tbsp
salt & pepper

Here is how you make Potato and broccoli soup:

Boil the veggies in a pan until they are soft.Once they are soft grind them together until they are little coarse. Add some milk, salt, pepper and grind again.In a pan heat some olive oil, add garlic cloves, green pepper and fry for sometime. Add the grinded liquid and heat for sometime. Add some cream or butter for rich taste!Serving Size: 3Number of Servings: 3Recipe submitted by SparkPeople user VARSHA5IN.

The nutritional information for Potato and broccoli soup is:

• Servings Per Recipe: 3
• Amount Per Serving
• Calories: 155.8

• Total Fat: 6.4 g
• Cholesterol: 6.5 mg
• Sodium: 88.4 mg
• Total Carbs: 20.4 g
• Dietary Fiber: 3.8 g
• Protein: 6.1 g

Potato and broccoli soup is Indian cuisine.

The dietary needs meet for Potato and broccoli soup is Vegetarian