Brunch

Turnips (Kohlrabi) soup is for Soup.

Turnips (Kohlrabi) soup takes 10 minutes to prepare.

Turnips (Kohlrabi) soup takes 30 minutes to cook.

Turnips (Kohlrabi) soup makes 4 servings.

The ingredients for Turnips (Kohlrabi) soup are:

* Water, tap, 1500 mL
* Turnips, 2 medium
* Carrots, raw, 1 medium
* Potato, raw, 1 small (1-3/4" to 2-1/2" dia.)
* Olive Oil, 1 1tsp
* Salt, 1 tbsp
* Pepper, black, 1 tsp
* Parsley, 10 sprigs
* Onions, raw, 1 small

Here is how you make Turnips (Kohlrabi) soup:

Boil cubed turnips, carrot and potato until soft. Mash well with a blender, add the salt, the chopped onion, the pepper and the olive oil. Bring to a boil, chop the parsley and add to the soup. Done!Number of Servings: 4Recipe submitted by SparkPeople user 65TARGET.

The nutritional information for Turnips (Kohlrabi) soup is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 74.9

• Total Fat: 1.3 g
• Cholesterol: 0.0 mg
• Sodium: 1,807.7 mg
• Total Carbs: 14.8 g
• Dietary Fiber: 3.0 g
• Protein: 1.9 g

The dietary needs meet for Turnips (Kohlrabi) soup is Vegan