The recipe Sunny-Side-Up Eggs on Mustard-Creamed Spinach with Crispy Crumbs

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Sunny-Side-Up Eggs on Mustard-Creamed Spinach with Crispy Crumbs recipe is a Breakfast meal that takes 15 minutes to make. If you enjoy for Breakfast, you will like Sunny-Side-Up Eggs on Mustard-Creamed Spinach with Crispy Crumbs!

Sunny-Side-Up Eggs on Mustard-Creamed Spinach with Crispy Crumbs

Sunny-Side-Up Eggs on Mustard-Creamed Spinach with Crispy Crumbs Recipe
Sunny-Side-Up Eggs on Mustard-Creamed Spinach with Crispy Crumbs

Adapted from Bon Appetit's February 2011 recipe (http://www.bonappetit.com/recipes/quick-recipes/2011/02/sunny_side_up_eggs_on_mustard_creamed_spinach_with_crispy_crumbs). The amount of olive oil has been reduced, and the half-and-half that was called for has been replaced with almond milk, which lends it a delicious, lightly nutty flavor.

Sunny-Side-Up Eggs on Mustard-Creamed Spinach with Crispy Crumbs

What Course Is Sunny-Side-Up Eggs on Mustard-Creamed Spinach with Crispy Crumbs?

Sunny-Side-Up Eggs on Mustard-Creamed Spinach with Crispy Crumbs is for Breakfast.


How Long Does Sunny-Side-Up Eggs on Mustard-Creamed Spinach with Crispy Crumbs Recipe Take To Prepare?

Sunny-Side-Up Eggs on Mustard-Creamed Spinach with Crispy Crumbs takes 5 minutes to prepare.


How Long Does Sunny-Side-Up Eggs on Mustard-Creamed Spinach with Crispy Crumbs Recipe Take To Cook?

Sunny-Side-Up Eggs on Mustard-Creamed Spinach with Crispy Crumbs takes 15 minutes to cook.


How Many Servings Does Sunny-Side-Up Eggs on Mustard-Creamed Spinach with Crispy Crumbs Recipe Make?

Sunny-Side-Up Eggs on Mustard-Creamed Spinach with Crispy Crumbs makes 1 servings.


What Are The Ingredients For Sunny-Side-Up Eggs on Mustard-Creamed Spinach with Crispy Crumbs Recipe?

The ingredients for Sunny-Side-Up Eggs on Mustard-Creamed Spinach with Crispy Crumbs are:

1/4 cup coarse fresh breadcrumbs made from crustless country-style bread
3 teaspoons Dijon mustard, divided
1 teaspoon olive oil
1/2 teaspoon mustard seeds
1/2 of a 9-ounce package fresh spinach leaves
1 tablespoon almond milk
1 teaspoon chopped fresh thyme
1 large egg
Fresh thyme sprigs (for garnish)


How Do I Make Sunny-Side-Up Eggs on Mustard-Creamed Spinach with Crispy Crumbs?

Here is how you make Sunny-Side-Up Eggs on Mustard-Creamed Spinach with Crispy Crumbs:

Preheat oven to 400?F. Toss crumbs with 2 teaspoons mustard, 2 teaspoons oil, and mustard seeds in medium bowl to coat. Scatter on rimmed baking sheet. Bake until golden and crisp, 6 to 8 minutes. Meanwhile, add enough water to deep large nonstick skillet to cover bottom. Add spinach; toss over high heat to wilt, about 2 minutes. Scrape into sieve set over bowl; press out liquid. Wipe out skillet; reserve. Transfer spinach to medium saucepan. Add 3 teaspoons mustard, half and half, and chopped thyme. Stir over medium heat until thick, about 3 minutes. Season with freshly ground black pepper. Remove from heat. Heat remaining 1 tablespoon oil in reserved skillet over medium-high heat. Crack eggs into skillet, spacing apart. Fry until whites are cooked through, 3 to 4 minutes. Divide spinach between 2 plates, spreading out as base for eggs. Top with eggs, crumbs, and thyme sprigs.Serving Size: 1 servingNumber of Servings: 1Recipe submitted by SparkPeople user CHIX96.


What's The Nutritional Info For Sunny-Side-Up Eggs on Mustard-Creamed Spinach with Crispy Crumbs?

The nutritional information for Sunny-Side-Up Eggs on Mustard-Creamed Spinach with Crispy Crumbs is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 270.9
  • Total Fat: 12.0 g
  • Cholesterol: 185.0 mg
  • Sodium: 731.9 mg
  • Total Carbs: 25.0 g
  • Dietary Fiber: 4.2 g
  • Protein: 13.7 g

What Dietary Needs Does Sunny-Side-Up Eggs on Mustard-Creamed Spinach with Crispy Crumbs Meet?

The dietary needs meet for Sunny-Side-Up Eggs on Mustard-Creamed Spinach with Crispy Crumbs is Vegetarian


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