The recipe Vermicelli upma

Made From Scratch Recipes

Vermicelli upma recipe is a Indian Lunch meal that takes 15 minutes to make. If you enjoy Indian for Lunch, you will like Vermicelli upma!

Vermicelli upma

Vermicelli upma Recipe
Vermicelli upma

What Course Is Vermicelli upma?

Vermicelli upma is for Lunch.


How Long Does Vermicelli upma Recipe Take To Prepare?

Vermicelli upma takes 10 minutes to prepare.


How Long Does Vermicelli upma Recipe Take To Cook?

Vermicelli upma takes 15 minutes to cook.


How Many Servings Does Vermicelli upma Recipe Make?

Vermicelli upma makes 1 servings.


What Are The Ingredients For Vermicelli upma Recipe?

The ingredients for Vermicelli upma are:


Ingredients:
*Vermicelli, 4 oz (remove)
Cherry Tomatoes, Fresh, 1 Tomato, 2 serving (remove)
Ginger Root, 1 tsp (remove)
Serrano Peppers, 1 pepper (remove)
*Extra Virgin Olive Oil, 1.5 tbsp (remove)


How Do I Make Vermicelli upma?

Here is how you make Vermicelli upma:

Sautee pepper, ginger and tomato in oil. Then add the vermicelli and sutee for a few minutes. Add hot water and cook until vemicelli becomes tender to the touch.Serving Size: makes 4 cups of upmaNumber of Servings: 1Recipe submitted by SparkPeople user ELLEKAY1.


What's The Nutritional Info For Vermicelli upma?

The nutritional information for Vermicelli upma is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 609.6
  • Total Fat: 23.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.9 mg
  • Total Carbs: 86.1 g
  • Dietary Fiber: 4.7 g
  • Protein: 14.4 g

What Type Of Cuisine Is Vermicelli upma?

Vermicelli upma is Indian cuisine.


What Dietary Needs Does Vermicelli upma Meet?

The dietary needs meet for Vermicelli upma is Vegan


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