The recipe Waffle I

Made From Scratch Recipes

Waffle I recipe is a Breakfast meal that takes 10 minutes to make. If you enjoy for Breakfast, you will like Waffle I!

Waffle I

Waffle I Recipe
Waffle I

http://allrecipes.com/recipe/22180/waffles-i/?internalSource=amp&referringContentType=amp%20recipe&clickId=amp_directions

What Course Is Waffle I?

Waffle I is for Breakfast.


How Long Does Waffle I Recipe Take To Prepare?

Waffle I takes 5 minutes to prepare.


How Long Does Waffle I Recipe Take To Cook?

Waffle I takes 10 minutes to cook.



What Are The Ingredients For Waffle I Recipe?

The ingredients for Waffle I are:

2 large Egg, fresh, whole, raw
2 cup Flour - Gold medal all purpose flour
1.75 cup Whole Milk - White Dairy
8 tbsp Crisco Pure Vegetable Oil
3 tsp Granulated Sugar
4 tsp Baking Powder
.25 tsp Salt
.5 tsp Vanilla Extract


How Do I Make Waffle I?

Here is how you make Waffle I:

Preheat waffle iron. Beat eggs in large bowl with hand beater until fluffy. Beat in flour, milk, vegetable oil, sugar, baking powder, salt and vanilla, just until smooth.Spray preheated waffle iron with non-stick cooking spray. Pour mix onto hot waffle iron. Cook until golden brown. Serve hot.Serving Size: 7 WafflesNumber of Servings: 7Recipe submitted by SparkPeople user MOCHAFIT.


What's The Nutritional Info For Waffle I?

The nutritional information for Waffle I is:

  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 321.1
  • Total Fat: 19.4 g
  • Cholesterol: 61.9 mg
  • Sodium: 413.2 mg
  • Total Carbs: 31.1 g
  • Dietary Fiber: 1.1 g
  • Protein: 7.2 g

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