The recipe Carrot and Zucchini Muffin

Made From Scratch Recipes

Carrot and Zucchini Muffin recipe is a Snack meal that takes 20 minutes to make. If you enjoy for Snack, you will like Carrot and Zucchini Muffin!

Carrot and Zucchini Muffin

Carrot and Zucchini Muffin Recipe
Carrot and Zucchini Muffin

What Course Is Carrot and Zucchini Muffin?

Carrot and Zucchini Muffin is for Snack.


How Long Does Carrot and Zucchini Muffin Recipe Take To Prepare?

Carrot and Zucchini Muffin takes 15 minutes to prepare.


How Long Does Carrot and Zucchini Muffin Recipe Take To Cook?

Carrot and Zucchini Muffin takes 20 minutes to cook.


How Many Servings Does Carrot and Zucchini Muffin Recipe Make?

Carrot and Zucchini Muffin makes 24 servings.


What Are The Ingredients For Carrot and Zucchini Muffin Recipe?

The ingredients for Carrot and Zucchini Muffin are:

carrot cake muffin mix [Martha white]
1/2 c low fat milk
1 cup zucchini
1/4 c raisin
1/4 c walnuts



How Do I Make Carrot and Zucchini Muffin?

Here is how you make Carrot and Zucchini Muffin:

heat oven on 425 , spray with cooking spray, mix 1 pack of carrot cake muffin mix' and add 1 cup shredded zucchini, A kids size box of raisin, hand full of crushed walnuts 1/2 cup of low fat milk.make 24Freeze the rest for breakfast or snackNumber of Servings: 24Recipe submitted by SparkPeople user REBECCA.C.


What's The Nutritional Info For Carrot and Zucchini Muffin?

The nutritional information for Carrot and Zucchini Muffin is:

  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 54.6
  • Total Fat: 1.7 g
  • Cholesterol: 0.1 mg
  • Sodium: 55.2 mg
  • Total Carbs: 9.5 g
  • Dietary Fiber: 0.3 g
  • Protein: 0.9 g

What Dietary Needs Does Carrot and Zucchini Muffin Meet?

The dietary needs meet for Carrot and Zucchini Muffin is Low Fat


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