Dessert

Berry and Apple Crumble is for Dessert.

Berry and Apple Crumble takes 10 minutes to prepare.

Berry and Apple Crumble takes 30 minutes to cook.

Berry and Apple Crumble makes 6 servings.

The ingredients for Berry and Apple Crumble are:

Butter, flour (spelt or other), oats, 16 ounces of fruit (berries and apples or whatever you like), Brown sugar

Here is how you make Berry and Apple Crumble:

Preheat oven to 400. Place fruit in a pie dish (cut up the apple first). Dab 1 Tbsp butter directly on fruit. Sprinkle 2 Tbsp brown sugar on fruit. In a food processor combine 1 stick butter, 1 cup flour, 1/2 cup oat until crumbly looking. Then add 1/4 cup brown sugar and pulse until combined. Cover the fruit with the crumble mixture. Bake for 30 minutes until fruit is bubbling through and crumb top is golden color.Number of Servings: 6Recipe submitted by SparkPeople user BRENSTAR.

The nutritional information for Berry and Apple Crumble is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 350.3

• Total Fat: 18.5 g
• Cholesterol: 45.7 mg
• Sodium: 128.3 mg
• Total Carbs: 52.3 g
• Dietary Fiber: 7.5 g
• Protein: 4.0 g

The dietary needs meet for Berry and Apple Crumble is Vegetarian