Dessert

Brown Bran Apple Betty is for Dessert.

Brown Bran Apple Betty takes 15 minutes to prepare.

Brown Bran Apple Betty takes 40 minutes to cook.

Brown Bran Apple Betty makes 2 servings.

The ingredients for Brown Bran Apple Betty are:

2 cup (1 serving) Kellogg's Raisin Bran Cereal
1 pat (1" sq, 1/3" high) Butter, salted
.25 cup Butter, salted
4 cup slices Apples, fresh with skin
6 tsp Splenda
1 tsp Lemon Peel
1 fl oz Lemon Juice
.5 cup hot Water

Here is how you make Brown Bran Apple Betty:

Preheat oven to 350?F.Use one pat of butter to butter an 8-10" overproof pan.Melt the remaining butter and stir into the Raisin Bran.Combine the apples,Splenda, zest and the juice of one half lemon in a separate bowl.Put half the cereal in the baking dish.Then half the apples.Repeat.Pour hot water into pan and bake 30 minutes, covered.Uncover and bake 10 minutes more.Serving Size:?Makes 4 servings

The nutritional information for Brown Bran Apple Betty is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 530.5

• Total Fat: 26.4 g
• Cholesterol: 67.4 mg
• Sodium: 389.3 mg
• Total Carbs: 79.7 g
• Dietary Fiber: 12.4 g
• Protein: 5.8 g