Dessert

Apple Caramel Crumble is for Dessert.

Apple Caramel Crumble takes several minutes to prepare.

Apple Caramel Crumble takes several minutes to cook.

Apple Caramel Crumble makes 8 servings.

The ingredients for Apple Caramel Crumble are:

8 Shortbread girl scout cookies
5-6 granny smith apples about 4c sliced
3tbsp brown sugar
3 tbsp white rice flour
1 tbsp potato starch
2tbsp caramel syrup
cinnamon
splenda
3tbsp butter

Here is how you make Apple Caramel Crumble:

Peel/core cut apples. Sprinkle with cinnamon and splenda. Poor in caramel syrup and coat together. In food processor blend together flour potato starch, cookies, butter and brown sugar. Spray 8x8 glass baking dish with cooking spary, pour in apples, spread crumb topping on the apples. Bake at 350 until golden brown approx 40-50min. Makes 8 servings approx 1/2 ea.Number of Servings: 8Recipe submitted by SparkPeople user SARAHB1521.

The nutritional information for Apple Caramel Crumble is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 163.3

• Total Fat: 5.7 g
• Cholesterol: 11.5 mg
• Sodium: 76.2 mg
• Total Carbs: 29.3 g
• Dietary Fiber: 2.2 g
• Protein: 0.6 g