Dessert

Apple Crisp by Deb is for Dessert.

Apple Crisp by Deb takes 30 minutes to prepare.

Apple Crisp by Deb takes 45 minutes to cook.

Apple Crisp by Deb makes 16 servings.

The ingredients for Apple Crisp by Deb are:

6 Cortland Apples, peeled and cored
2 c Brown Sugar
1.5 c Quick oats
1 c Butter, unsalted
1T Cinnamon
1.2 c Whole Wheat Flour

Here is how you make Apple Crisp by Deb:

Peel and core apples, toss with one cup of Brown Sugar, Flour and Cinnamon put in lightly coated(sprayed) 9x13 pan. Melt butter and mix with remaining sugar and oats, spread on top. Cook at 425 for 30-45 minutes, depending on how you like your apples. Number of Servings: 16Recipe submitted by SparkPeople user MRSUSSRUSSELL.

The nutritional information for Apple Crisp by Deb is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 277.5

• Total Fat: 12.2 g
• Cholesterol: 31.1 mg
• Sodium: 12.4 mg
• Total Carbs: 43.2 g
• Dietary Fiber: 3.3 g
• Protein: 1.6 g