Dessert

Melissa's Apple Crisp is for Dessert.

Melissa's Apple Crisp takes 30 minutes to prepare.

Melissa's Apple Crisp takes 45 minutes to cook.

Melissa's Apple Crisp makes 12 servings.

The ingredients for Melissa's Apple Crisp are:

Filling:
8 med granny smith apples, peeled, cored and sliced
1 cp white sugar
1 tbsp whole wheat flour
1 tsp cinnamon
1/4 cup water
1/2 tsp nutmeg

Topping:
2 cp quick cook oats
1 cp white all purpose flour
1 cp whole wheat flour
2 cp brown sugar, packed
1/2 tsp baking powder
1/2 tsp baking soda
1 cp unsalted butter, softened

Here is how you make Melissa's Apple Crisp:

Preheat oven to 350 degrees. Peel, core and slice apples, toss with filling ingredients, set to the side. Hand mix all topping ingredients. Spread an even layer in the bottom of a 13 x 9 inch baking dish. Add apples, then cover with remaining topping.Bake 45 minutes or until crust is golden brown and bubbling. Serving Size: makes 12 ServingsNumber of Servings: 12Recipe submitted by SparkPeople user MULYSA811.

The nutritional information for Melissa's Apple Crisp is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 535.4

• Total Fat: 17.2 g
• Cholesterol: 41.4 mg
• Sodium: 151.0 mg
• Total Carbs: 108.3 g
• Dietary Fiber: 6.1 g
• Protein: 5.1 g