The recipe Unbelievable Apple Crisp

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Unbelievable Apple Crisp recipe is a Dessert meal that takes 50 minutes to make. If you enjoy for Dessert, you will like Unbelievable Apple Crisp!

Unbelievable Apple Crisp

Unbelievable Apple Crisp Recipe
Unbelievable Apple Crisp

A simply and very tasty apple crisp. This family recipe has been arround forever, just switched sugar to splenda for a healthier option.

What Course Is Unbelievable Apple Crisp?

Unbelievable Apple Crisp is for Dessert.


How Long Does Unbelievable Apple Crisp Recipe Take To Prepare?

Unbelievable Apple Crisp takes 20 minutes to prepare.


How Long Does Unbelievable Apple Crisp Recipe Take To Cook?

Unbelievable Apple Crisp takes 50 minutes to cook.


How Many Servings Does Unbelievable Apple Crisp Recipe Make?

Unbelievable Apple Crisp makes 10 servings.


What Are The Ingredients For Unbelievable Apple Crisp Recipe?

The ingredients for Unbelievable Apple Crisp are:

Filling:
1/2 cup Splenda Brown Sugar Blend
2 tbsp All purpose flour
1/2 tsp Cinnamon
6 cups Apples (about 8 small, cored, peeled & sliced)

Crisp Topping:
1 1/4 cup Quick Oats
1/2 cup All purpose flour
1/4 cup Slenda brown Sugar Blend
1/2 cup Margerine

1 spray non Stick Spray


How Do I Make Unbelievable Apple Crisp?

Here is how you make Unbelievable Apple Crisp:

*Preheat oven to 350oF.*Spray an 9"x9" pan with non stick spray.*Combine the filling ingrediaents in a bowl and mix well.*Place filling in greased glass dish.*Combine crisp topping mix, mixture will be crumbly.*Place topping over filling mixture.*Bake 50mins or until apples are bubbling and top is light golden brown.Makes 10 servingsNumber of Servings: 10Recipe submitted by SparkPeople user CUDDLYPOLARBEAR.


What's The Nutritional Info For Unbelievable Apple Crisp?

The nutritional information for Unbelievable Apple Crisp is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 259.2
  • Total Fat: 9.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 72.4 mg
  • Total Carbs: 42.3 g
  • Dietary Fiber: 3.8 g
  • Protein: 3.0 g

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