Dessert

Puffy Apple Oven Pancake is for Dessert.

Puffy Apple Oven Pancake takes several minutes to prepare.

Puffy Apple Oven Pancake takes several minutes to cook.

Puffy Apple Oven Pancake makes 8 servings.

The ingredients for Puffy Apple Oven Pancake are:

1 small apple, 4 tbsp sugar, 1/2 tsp cinnamon, 3 large eggs at room temperature, 1 cup milk at room temperature, 3/4 cup flour, 3/4 tsp vanilla extract, 2 tbsp confectioners' sugar.

Here is how you make Puffy Apple Oven Pancake:

Preheat oven to 400. Peel and core apple, cut into small chunks. Stir 2 tbsp sugar and 1/4 tsp cinnamon, add to apple chunks and coat evenly. Pour apple into greased pie dish and spread out evenly - set aside. In a blender combine remaining sugar and cinnamon with eggs, milk, flour and vanilla - blend for 1 minute until all ingredients are mixed and frothy. Put the dish in the oven and bake the apple chunks for 5 minutes. Pour batter evenly over apples and bake for another 25 minutes. Dust with confectioners' sugar if desired. Number of Servings: 8Recipe submitted by SparkPeople user SHOPGIRL745.

The nutritional information for Puffy Apple Oven Pancake is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 121.1

• Total Fat: 2.7 g
• Cholesterol: 82.9 mg
• Sodium: 36.8 mg
• Total Carbs: 19.3 g
• Dietary Fiber: 0.8 g
• Protein: 4.6 g