Dessert

Baked Apple with Yogurt is for Dessert.

Baked Apple with Yogurt takes 1 minutes to prepare.

Baked Apple with Yogurt takes 4 minutes to cook.

Baked Apple with Yogurt makes 2 servings.

The ingredients for Baked Apple with Yogurt are:

1 large apple
1 tsp brown sugar
20 raisins
1/4 tsp. ground cinnamon
1/4 cup vanilla yogurt

Here is how you make Baked Apple with Yogurt:

Core apple and leave whole. Place apple in a microwave safe dish at least 1" high (juice will come out during cooking). Put sugar, raisins and cinnamon inside cored apple. Cover dish with an upside down microwave safe bowl to avoid splattering. Microwave for 3-4 minutes or until soft when pierced with a knife. Careful - bowl will be hot! Allow to cool for about 5 minutes. Spoon juices over apple halves and serve warm topped with yogurt. Deduct 45 calories if not using yogurt.

The nutritional information for Baked Apple with Yogurt is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 102.6

• Total Fat: 0.5 g
• Cholesterol: 1.2 mg
• Sodium: 19.1 mg
• Total Carbs: 25.8 g
• Dietary Fiber: 2.9 g
• Protein: 1.6 g