The recipe Pear or Apple Crisp (Microwaveable or Baked)

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Pear or Apple Crisp (Microwaveable or Baked) recipe is a Dessert meal that takes 7 minutes to make. If you enjoy for Dessert, you will like Pear or Apple Crisp (Microwaveable or Baked)!

Pear or Apple Crisp (Microwaveable or Baked)

Pear or Apple Crisp (Microwaveable or Baked) Recipe
Pear or Apple Crisp (Microwaveable or Baked)

Single serving pear or apple crisp may be microwaved, baked in the oven, toaster oven or a combination of both. Satisfies part of your daily fruit servings and your sweet tooth! Any fresh fruit would work nicely. I might try fresh peaches next time. Sugar substitutions could probably be used with good results.

What Course Is Pear or Apple Crisp (Microwaveable or Baked)?

Pear or Apple Crisp (Microwaveable or Baked) is for Dessert.


How Long Does Pear or Apple Crisp (Microwaveable or Baked) Recipe Take To Prepare?

Pear or Apple Crisp (Microwaveable or Baked) takes 10 minutes to prepare.


How Long Does Pear or Apple Crisp (Microwaveable or Baked) Recipe Take To Cook?

Pear or Apple Crisp (Microwaveable or Baked) takes 7 minutes to cook.


How Many Servings Does Pear or Apple Crisp (Microwaveable or Baked) Recipe Make?

Pear or Apple Crisp (Microwaveable or Baked) makes 1 servings.


What Are The Ingredients For Pear or Apple Crisp (Microwaveable or Baked) Recipe?

The ingredients for Pear or Apple Crisp (Microwaveable or Baked) are:

Pears or Apples, fresh, 1 cup thin slices (peeled and cored)
Old Fashioned Rolled Oats, 2 tablespoons
*Whole Wheat Pastry Flour-1 Tablespoon
*Brown Sugar, Dark 1 tablespoon packed
Butter, salted, 2 pat (1" sq, 1/3" high)
Cinnamon, ground, 1/2 teaspoon
Fresh grated nutmeg, to taste
*Fit & Active Fat Free Whipped Topping, 2 tbsp


How Do I Make Pear or Apple Crisp (Microwaveable or Baked)?

Here is how you make Pear or Apple Crisp (Microwaveable or Baked):

Place thinly sliced pears or apples in oven-proof dish or custard cup.Mix together all other ingredients (except whipped topping). Sprinkle on top choice of fruit. Place in microwave for 2-2 1/2 minutes or bake in 375 degree oven for 25 minutes.I microwaved mine for 1-1/2 minutes, then baked in toaster oven for 5 minutes to crisp the topping. It is very hot, so let crisp cool for a few minutes before eating--if you can wait that long.Number of Servings: 1Recipe submitted by SparkPeople user STA8LEAN.


What's The Nutritional Info For Pear or Apple Crisp (Microwaveable or Baked)?

The nutritional information for Pear or Apple Crisp (Microwaveable or Baked) is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 293.5
  • Total Fat: 9.5 g
  • Cholesterol: 21.5 mg
  • Sodium: 63.3 mg
  • Total Carbs: 55.9 g
  • Dietary Fiber: 11.7 g
  • Protein: 2.9 g

What Dietary Needs Does Pear or Apple Crisp (Microwaveable or Baked) Meet?

The dietary needs meet for Pear or Apple Crisp (Microwaveable or Baked) is Vegetarian


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