The recipe Best Banana Bread

Made From Scratch Recipes

Best Banana Bread recipe is a Dessert meal that takes 60 minutes to make. If you enjoy for Dessert, you will like Best Banana Bread!

Best Banana Bread

Best Banana Bread Recipe
Best Banana Bread

This is a healthy version of banana bread. It's so good my husband not only eats it, but it is is favorite banana bread recipe.

What Course Is Best Banana Bread?

Best Banana Bread is for Dessert.


How Long Does Best Banana Bread Recipe Take To Prepare?

Best Banana Bread takes 20 minutes to prepare.


How Long Does Best Banana Bread Recipe Take To Cook?

Best Banana Bread takes 60 minutes to cook.


How Many Servings Does Best Banana Bread Recipe Make?

Best Banana Bread makes 12 servings.


What Are The Ingredients For Best Banana Bread Recipe?

The ingredients for Best Banana Bread are:

1 1/2 C White Flour
1/2 C Wheat Flour
1/2 C Granulated Sugar
1/4 C Splenda
3 Tsp. Baking Powder
1 Tsp. Baking Soda
1 Tsp. Cinnamon
1/4 C Egg Beaters
3/4 C Milk - 2%
1/4 C Unsweetened Applesauce
1 Tsp. Vanilla
1 1/2 C Mashed Bananas - 3 large bananas

1/2 C Pecans (optional)


How Do I Make Best Banana Bread?

Here is how you make Best Banana Bread:

Preheat oven to 350 degrees.Blend all your dry ingredients. Combine your wet ingredients in a seperate bowl and slowly mix them into you dry ingredients. If you are having trouble mashing your bananas try heating them in the microwave for about 20. seconds. This is an easy recipe and you should be able to stir everything by hand. If you choose to add nuts just fold them in right before you pour the batter into the loaf pan. Pour the batter into a greased loaf pan. Cooking time is about 1 hour depending on your oven.This recipe makes one loaf pan giving you about 12 slices.With the pecans it is about 175 cals. - without the pecans it is about 140 cals.Number of Servings: 12Recipe submitted by SparkPeople user FROGS2007.


What's The Nutritional Info For Best Banana Bread?

The nutritional information for Best Banana Bread is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 173.9
  • Total Fat: 4.4 g
  • Cholesterol: 1.3 mg
  • Sodium: 339.9 mg
  • Total Carbs: 31.1 g
  • Dietary Fiber: 1.5 g
  • Protein: 4.1 g

More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day