The recipe Low Fat Banana Bread

Made From Scratch Recipes

Low Fat Banana Bread recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Low Fat Banana Bread!

Low Fat Banana Bread

Low Fat Banana Bread Recipe
Low Fat Banana Bread

What Course Is Low Fat Banana Bread?

Low Fat Banana Bread is for Dessert.


How Long Does Low Fat Banana Bread Recipe Take To Prepare?

Low Fat Banana Bread takes several minutes to prepare.


How Long Does Low Fat Banana Bread Recipe Take To Cook?

Low Fat Banana Bread takes several minutes to cook.


How Many Servings Does Low Fat Banana Bread Recipe Make?

Low Fat Banana Bread makes 12 servings.


What Are The Ingredients For Low Fat Banana Bread Recipe?

The ingredients for Low Fat Banana Bread are:

1/2 cup all purpose flour
1/4 tsp baking powder
1/2 tsp salt
1/2 cup sugar
1/2 cup soft margarine
2 eggs
1/3 cup hot water
1 cup mashed bananas


How Do I Make Low Fat Banana Bread?

Here is how you make Low Fat Banana Bread:

Cream sugar and margarine and add in eggs, water and bananas. Add flour, baking powder and salt to the mixture. Mix well and pour into a baking dish. Bake in 350 degree F oven until a toothpick inserted in center of loaf comes out clean (about 50 minutes). Let bread cool in pan on a rack for 10 minutes; then turn out onto rack to cool completely.Number of Servings: 12Recipe submitted by SparkPeople user DARCOMEDIA.


What's The Nutritional Info For Low Fat Banana Bread?

The nutritional information for Low Fat Banana Bread is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 142.0
  • Total Fat: 8.2 g
  • Cholesterol: 31.8 mg
  • Sodium: 215.5 mg
  • Total Carbs: 16.2 g
  • Dietary Fiber: 0.6 g
  • Protein: 1.7 g

What Dietary Needs Does Low Fat Banana Bread Meet?

The dietary needs meet for Low Fat Banana Bread is Low Fat


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