The recipe Sarah's Banana Bread

Made From Scratch Recipes

Sarah's Banana Bread recipe is a Dessert meal that takes several minutes to make. If you enjoy for Dessert, you will like Sarah's Banana Bread!

Sarah's Banana Bread

Sarah's Banana Bread Recipe
Sarah's Banana Bread

Betty Crocker Recipe halfed in baked in 7 x 3 x 2 inch loaf pan. Makes 8 slices

What Course Is Sarah's Banana Bread?

Sarah's Banana Bread is for Dessert.


How Long Does Sarah's Banana Bread Recipe Take To Prepare?

Sarah's Banana Bread takes several minutes to prepare.


How Long Does Sarah's Banana Bread Recipe Take To Cook?

Sarah's Banana Bread takes several minutes to cook.


How Many Servings Does Sarah's Banana Bread Recipe Make?

Sarah's Banana Bread makes 8 servings.


What Are The Ingredients For Sarah's Banana Bread Recipe?

The ingredients for Sarah's Banana Bread are:

flour, sugar, banana, baking soda, baking powder, salt, cinnamon, nutmeg, eggs, oil


How Do I Make Sarah's Banana Bread?

Here is how you make Sarah's Banana Bread:

Makes 8 slices in small loaf panNumber of Servings: 8Recipe submitted by SparkPeople user KEARNES1.


What's The Nutritional Info For Sarah's Banana Bread?

The nutritional information for Sarah's Banana Bread is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 215.2
  • Total Fat: 7.8 g
  • Cholesterol: 23.1 mg
  • Sodium: 111.2 mg
  • Total Carbs: 35.0 g
  • Dietary Fiber: 1.5 g
  • Protein: 2.8 g

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