Dessert

Ruthie's Banana Peanut Butter Protein Frozen Dessert is for Dessert.

Ruthie's Banana Peanut Butter Protein Frozen Dessert takes 15 minutes to prepare.

Ruthie's Banana Peanut Butter Protein Frozen Dessert takes several minutes to cook.

Ruthie's Banana Peanut Butter Protein Frozen Dessert makes 9 servings.

The ingredients for Ruthie's Banana Peanut Butter Protein Frozen Dessert are:

Banana Nut Vita Top, 2 serving
Chobani 2% Strawberry Banana Greek Yogurt (6 oz), 2 serving
Chobani 0% Vanilla Greek Yogurt (6 oz), 2 serving
*Cheese, Laughing Cow Light cream cheese, 2 wedges 33 g, 4 serving
*Syntrax Matrix 2.0 Protein, 60 gram(s) (I prefer Peanut Butter flavored)
*Cool Whip Free, 10 tbsp

Here is how you make Ruthie's Banana Peanut Butter Protein Frozen Dessert:

1. Spray a 9 inch square glass (freezer safe) pan with non stick spray2. Break up muffin tops, put in blender and crumble into crumbs. Spread into the bottom of the sprayed pan.3. Combine the cream cheese wedges, all the yogurts and the protein powder into a mixing bowl. Using the high speed mix until well combined and creamy looking.4. FOld in to Cool Whip.5. Spread this into the pan on top of the crumbs.6. Cover with foil and place in freezer for 6 hours, until frozen.7. remove from freezer a few minutes before serving, to allow you to cut into 9 servings. Serving Size: 9 square servingsNumber of Servings: 9Recipe submitted by SparkPeople user RUTHIEBEAR.

The nutritional information for Ruthie's Banana Peanut Butter Protein Frozen Dessert is:

• Servings Per Recipe: 9
• Amount Per Serving
• Calories: 141.7

• Total Fat: 2.6 g
• Cholesterol: 14.4 mg
• Sodium: 140.6 mg
• Total Carbs: 10.6 g
• Dietary Fiber: 2.0 g
• Protein: 14.7 g