Dessert

Whole wheat Banana Oat Cake is for Dessert.

Whole wheat Banana Oat Cake takes several minutes to prepare.

Whole wheat Banana Oat Cake takes several minutes to cook.

Whole wheat Banana Oat Cake makes 8 servings.

The ingredients for Whole wheat Banana Oat Cake are:

*Whole Wheat Flour, 2 cup (remove)
Granulated Sugar, 1 cup (remove)
Baking Powder, 2 tsp (remove)
Egg, fresh, 2 medium (remove)
*Canola Oil, .75 cup (remove)
*Frische milch fettarm 1.5%, 150 serving (remove)
Instant, Quick, and Regular Oats Cereal, 1 cup, dry, yields (remove)
Banana, fresh, 2 medium (7" to 7-7/8" long) (remove)

Here is how you make Whole wheat Banana Oat Cake:

Mash BananasAdd all wet ingredients and stirAdd all dry ingredients and stirBake at 175 FNumber of Servings: 8Recipe submitted by SparkPeople user UMMRANIA.

The nutritional information for Whole wheat Banana Oat Cake is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 468.6

• Total Fat: 22.9 g
• Cholesterol: 46.8 mg
• Sodium: 236.9 mg
• Total Carbs: 61.7 g
• Dietary Fiber: 5.4 g
• Protein: 7.9 g