Dessert

Banana Oatmeal Chocolate Chip Cookie is for Dessert.

Banana Oatmeal Chocolate Chip Cookie takes several minutes to prepare.

Banana Oatmeal Chocolate Chip Cookie takes 12 minutes to cook.

Banana Oatmeal Chocolate Chip Cookie makes 10 servings.

The ingredients for Banana Oatmeal Chocolate Chip Cookie are:

1 1/2 c. oat flour (just grind up rolled oats into flour)
3/4 c rolled oats
1/2 tsp baking powder
1/2 tsp baking soda
1/2 tsp salt
1/2 c sugar
1/3 c chocolate chips
1 tsp canola oil
1/3 c low fat vanilla soy milk
1/2 c banana puree (about 1 medium sized banana)
1 tsp vanilla extract

Here is how you make Banana Oatmeal Chocolate Chip Cookie:

Preheat oven to 375 degrees. Combine all dry ingredients in a bowl. Combine all wet ingredients in a seperate bowl. Mix the dry and wet ingredients together. Use a medium sized ice cream scoop or a large spoon to scoop batter onto cookie sheet covered with wax papaer. Bake for 12 minutes, rotating the pan 1/2 way through cooking, or bake until the edges of cookies are light brown. Makes 10 large cookies (or 20 smaller cookies)Number of Servings: 10Recipe submitted by SparkPeople user CASSIEPORTER.

The nutritional information for Banana Oatmeal Chocolate Chip Cookie is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 151.7

• Total Fat: 3.4 g
• Cholesterol: 0.0 mg
• Sodium: 208.2 mg
• Total Carbs: 39.8 g
• Dietary Fiber: 4.3 g
• Protein: 2.8 g

The dietary needs meet for Banana Oatmeal Chocolate Chip Cookie is Vegan