Dessert

Chocolate cake (banana bread/healthy style) is for Dessert, Snack.

Chocolate cake (banana bread/healthy style) takes 20 minutes to prepare.

Chocolate cake (banana bread/healthy style) takes 25 minutes to cook.

Chocolate cake (banana bread/healthy style) makes 16 servings.

The ingredients for Chocolate cake (banana bread/healthy style) are:

4 eggs (free roaming)
1/3-2/3 cup real maple syrup (grade B is most nutritious)
2 ripe bananas mashed
1/3-2/3 cup apple sauce (I don't actually measure...)
1 tablespoon canoloa oil
1 3/4 cup whole wheat flour
1/2 teaspoon baking soda
4 tablespoon Ghiradelli cocoa powder (you can add more if you like - I'm still working on ratios)
2 handfuls of Ghiradelli chocolate chips (semi sweet)

Mix wet ingredients together and blend with beater
Mix dry ingredient together then add to wet ingredients and blend some more

Grease square 9X9 pan with canoloa oil and add cake mix. Cook for 25 minutes at 400 degrees.

Here is how you make Chocolate cake (banana bread/healthy style):

Grease square 9X9 pan with canoloa oil and add cake mix. Cook for 25 minutes at 400 degrees. Serving Size:?makes 12 - 16 serviings

The nutritional information for Chocolate cake (banana bread/healthy style) is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 154.7

• Total Fat: 5.0 g
• Cholesterol: 60.1 mg
• Sodium: 26.2 mg
• Total Carbs: 25.7 g
• Dietary Fiber: 2.7 g
• Protein: 4.1 g

The dietary needs meet for Chocolate cake (banana bread/healthy style) is Low Fat