The recipe Peanut Butter and Banana Cookies

Made From Scratch Recipes

Peanut Butter and Banana Cookies recipe is a Dessert meal that takes 10 minutes to make. If you enjoy for Dessert, you will like Peanut Butter and Banana Cookies!

Peanut Butter and Banana Cookies

Peanut Butter and Banana Cookies Recipe
Peanut Butter and Banana Cookies

I got this recipe from a "fresh baked Mystery" book. It was one of those recipies in the back of the book.

What Course Is Peanut Butter and Banana Cookies?

Peanut Butter and Banana Cookies is for Dessert.


How Long Does Peanut Butter and Banana Cookies Recipe Take To Prepare?

Peanut Butter and Banana Cookies takes 10 minutes to prepare.


How Long Does Peanut Butter and Banana Cookies Recipe Take To Cook?

Peanut Butter and Banana Cookies takes 10 minutes to cook.


How Many Servings Does Peanut Butter and Banana Cookies Recipe Make?

Peanut Butter and Banana Cookies makes 24 servings.


What Are The Ingredients For Peanut Butter and Banana Cookies Recipe?

The ingredients for Peanut Butter and Banana Cookies are:

1/4 cup sugar
1/4 cup packed brown sugar
1/2 cup butter, softened
1 egg
1 cup flour
1/2 teaspoon baking powder
1/2 teaspoon baking soda
pinch of salt
1 cup quick oats
1/2 cup peanut butter
1/3 cup applesauce
1 banana, mashed


How Do I Make Peanut Butter and Banana Cookies?

Here is how you make Peanut Butter and Banana Cookies:

Set oven to 375 degrees. Mix sugars, butter, and egg. Beat wellAdd flour, b. powder, b. soda, and salt. Mix wellStir in oats, peanut butter, applesauce, and banana. Drop 2 inches apart onto parchment covered cookie sheet. Bake 10 - 12 minutes until light golden brown. Remove from sheets and cool completely.Makes 24 large cookiesNumber of Servings: 24Recipe submitted by SparkPeople user BLESSEDW2BOYS.


What's The Nutritional Info For Peanut Butter and Banana Cookies?

The nutritional information for Peanut Butter and Banana Cookies is:

  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 124.4
  • Total Fat: 7.1 g
  • Cholesterol: 19.0 mg
  • Sodium: 92.7 mg
  • Total Carbs: 16.4 g
  • Dietary Fiber: 1.3 g
  • Protein: 2.7 g

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