The recipe Spiced Banana Rum Cupcakes

Made From Scratch Recipes

Spiced Banana Rum Cupcakes recipe is a Dessert meal that takes 22 minutes to make. If you enjoy for Dessert, you will like Spiced Banana Rum Cupcakes!

Spiced Banana Rum Cupcakes

Spiced Banana Rum Cupcakes Recipe
Spiced Banana Rum Cupcakes

Easy Low Fat no oil banana spiced rum cupcakes

What Course Is Spiced Banana Rum Cupcakes?

Spiced Banana Rum Cupcakes is for Dessert.


How Long Does Spiced Banana Rum Cupcakes Recipe Take To Prepare?

Spiced Banana Rum Cupcakes takes 10 minutes to prepare.


How Long Does Spiced Banana Rum Cupcakes Recipe Take To Cook?

Spiced Banana Rum Cupcakes takes 22 minutes to cook.


How Many Servings Does Spiced Banana Rum Cupcakes Recipe Make?

Spiced Banana Rum Cupcakes makes 18 servings.


What Are The Ingredients For Spiced Banana Rum Cupcakes Recipe?

The ingredients for Spiced Banana Rum Cupcakes are:

Betty Crocker Carrot cake mix ( dry )
Banana, fresh, 4 medium (7" to 7-7/8" long)
Egg, fresh, 3 large
Rum, 1 fl oz
Water, tap, 1 cup (8 fl oz)


How Do I Make Spiced Banana Rum Cupcakes?

Here is how you make Spiced Banana Rum Cupcakes:

Preheat oven at 350Mix all ingredients together. Add to greased cupcake pans.Bake for 22 minutes or until a toothpick comes out clean. Serving Size: 18 cupcakesNumber of Servings: 18Recipe submitted by SparkPeople user MSCOSSET.


What's The Nutritional Info For Spiced Banana Rum Cupcakes?

The nutritional information for Spiced Banana Rum Cupcakes is:

  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 49.1
  • Total Fat: 1.1 g
  • Cholesterol: 31.0 mg
  • Sodium: 27.2 mg
  • Total Carbs: 8.2 g
  • Dietary Fiber: 0.6 g
  • Protein: 1.4 g

What Dietary Needs Does Spiced Banana Rum Cupcakes Meet?

The dietary needs meet for Spiced Banana Rum Cupcakes is Low Fat


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