Dessert

Jessy's Banana nut muffins is for Dessert.

Jessy's Banana nut muffins takes 10 minutes to prepare.

Jessy's Banana nut muffins takes 25 minutes to cook.

Jessy's Banana nut muffins makes 16 servings.

The ingredients for Jessy's Banana nut muffins are:

Ingredients



* Egg, fresh, 1 large (remove)
* Milk, nonfat, 0.75 cup (remove)
* Cinnamon, ground, 1 tbsp (remove)
* Vanilla Extract, 1 tsp (remove)
* Raisins, 0.25 cup, packed coarsely chopped
* Baking Powder, 1 tsp (remove)
* Baking Soda, 1 tsp (remove)
* Splenda No Calorie Sweetener, 15 tsp (remove)
* jessy's low calorie applesauce, 4 tbsp (remove)
* whole meal flour, 2 cup (remove)
* Peanuts, dry-roasted, 0.25 cup finely chopped
* Banana, fresh, 2 small (6" to 6-7/8" long) mashed

Here is how you make Jessy's Banana nut muffins:

mix dry then wet then bake at 400 F for 20 to 25 min. let cool then enjoy. makes 15 servings. A serving = 1 muffin Number of Servings: 16Recipe submitted by SparkPeople user Y_GHAZALY.

The nutritional information for Jessy's Banana nut muffins is:

• Servings Per Recipe: 16
• Amount Per Serving
• Calories: 100.0

• Total Fat: 1.6 g
• Cholesterol: 11.8 mg
• Sodium: 120.2 mg
• Total Carbs: 7.4 g
• Dietary Fiber: 0.8 g
• Protein: 1.5 g

The dietary needs meet for Jessy's Banana nut muffins is Low Fat