Dessert

Oatmeal Banana Nutbread is for Dessert.

Oatmeal Banana Nutbread takes 20 minutes to prepare.

Oatmeal Banana Nutbread takes 55 minutes to cook.

Oatmeal Banana Nutbread makes 12 servings.

The ingredients for Oatmeal Banana Nutbread are:

1/2 cup butter
2 bananas, mashed
2 eggs
3/4 cup sugar
1 tsp vanilla extract
1 1/2 cups all purpose flour
1/2 cup cooking oats
1/2 cup chopped walnuts
1/2 tsp baking soda

Here is how you make Oatmeal Banana Nutbread:

Preheat oven to 350 degrees. Lightly grease a 9x5 bread pan.In large bowl, cream together butter and sugar until light and fluffy. Stir in eggs one at a time, beating well. Then stir in banana and vanilla.In another bowl, sift flour and baking soda. Beat into creamed mixture. Stir in nuts and oats. Pour into prepared pan.Bake for 50-55 minutes or until toothpick inserted into center comes out clean.Makes 12 servings.Number of Servings: 12Recipe submitted by SparkPeople user ATOMIKKAT71.

The nutritional information for Oatmeal Banana Nutbread is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 235.2

• Total Fat: 11.8 g
• Cholesterol: 38.0 mg
• Sodium: 112.8 mg
• Total Carbs: 31.8 g
• Dietary Fiber: 1.7 g
• Protein: 3.5 g