Dessert

Better Than Ever Banana Pudding is for Dessert.

Better Than Ever Banana Pudding takes 30 minutes to prepare.

Better Than Ever Banana Pudding takes several minutes to cook.

Better Than Ever Banana Pudding makes 10 servings.

The ingredients for Better Than Ever Banana Pudding are:

2 pkgs. Fat-free, sugar-free instant vanilla pudding
4 c. skim milk
8 oz. fat free sour cream
12 oz. Cool Whip lite (reserve 2 cups for topping)
64 Nilla Wafers (reduced fat)
5 large ripe bananas (soft with darkening skin is best)

Here is how you make Better Than Ever Banana Pudding:

Pudding mixture is best prepared several hours to 1 day before serving and complete recipe should only be assembled 1-2 hours before serving. Assembling immediately makes the wafers soggy. Day 1. Mix pudding with milk until smooth. Mix in sour cream and cool whip lite (minus 2 cups for topping.) Refrigerate until pudding is set, (20-30 minutes or overnight)Day 2 or 1-2 hours before serving. Line 9 x 13" glass dish with Nilla Wafers, then sliced bananas, then pudding mixture until there are 3 complete layers of each. Top with remaining Cool Whip and serve. Serves approx. 10- 1 cup servings. Enjoy!Number of Servings: 10Recipe submitted by SparkPeople user MOOCHLIN.

The nutritional information for Better Than Ever Banana Pudding is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 286.4

• Total Fat: 2.4 g
• Cholesterol: 4.0 mg
• Sodium: 421.8 mg
• Total Carbs: 46.2 g
• Dietary Fiber: 1.5 g
• Protein: 5.9 g

The dietary needs meet for Better Than Ever Banana Pudding is Low Fat